Ingredients Print this recipe

• 16 ounces cream cheese, softened
• 1⁄4 pound DI LUSSO® Medium Cheddar Cheese, sliced 1⁄2 inch thick (at the deli counter) and cubed
• 1⁄4 pound mozzarella cheese, sliced 1⁄2 inch thick (at the deli counter) and cubed
• 1⁄2 pound DI LUSSO® Buffalo Chicken Breast, sliced 1⁄4 inch thick (at the deli counter) and cubed
• 1 cup blue cheese or ranch dressing
• buffalo sauce, to taste

Directions

Preheat oven to 350°F.

Mix cream cheese, cheddar, mozzarella, chicken and dressing. Add buffalo sauce, to taste.

Bake until hot and bubbly, about 20-25 minutes. Serve with celery sticks, crackers and/or chips.