Inspirations filtered by category:
Spark your creativity with these classic food musings and take your taste buds on a flavor adventure.
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Cheese Dreidels
Dreidel, dreidel dreidel, I made you out of CHEESE. We firmly believe that food should be fun. Here’s a festive and easy snack the whole family can enjoy at holiday gatherings. Directions Order 1” thick DI LUSSO® deli cheese slices. Mix and match cheeses. We love mild c…
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Deli 101: How Much Meat?
Wondering how much deli meat you should order on your next visit? Here’s a good rule of thumb: 1 pound of deli meat, sliced sandwich style, makes about 5 – 6 sandwiches. Cheese slices should be ordered thinner than deli meat, so you’ll have more cheese slices to layer on. ORDER O…
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Ham, Egg & Cheese Breakfast Biscuits
Breakfast biscuits are hot right now, and this is one you’ll love. Serves 4 4 refrigerated biscuits, split into halves 2 tablespoons butter, melted 4-egg omelet, cut into 4 pieces 4 slices DI LUSSO® Black Forest ham 4 slices DI LUSSO® Muenster cheese 4 slic…
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All-Star Cheese & Crackers
Here’s a treat for the seventh inning stretch... or maybe the first? These all-star cheese & crackers are sure to be a hit.…
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Summer Solstice
Celebrate the longest day of the year by staging your very own outdoorsy and atmospheric Midsummer Night’s Dream. The Ambiance: Hanging lanterns, string lights, music The Menu: White wine, green grapes, baguettes and DI LUSSO® Herbed Havarti Cheese…
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Today in Food History
April 30th 1792 - John Montagu, the 4th Earl of Sandwich, England, died. According to legend, he invented the sandwich as a quick meal to eat while gambling. A winning idea, for sure. Celebrate with a classic Three Meat Italian Sub.…