Serves4 Prep Time15 Total Time15
Ranch Club Wrap

Ingredients Print this recipe

  • 4 flatbreads
  • 1/2 cup ranch salad dressing
  • 1/4 pound DI LUSSO® Sun-Dried Tomato Turkey, sliced
  • 1/4 pound DI LUSSO® Deli Deluxe Ham, sliced
  • 2 ounces DI LUSSO® Baby Swiss Cheese, sliced
  • 1 tomato, thinly sliced
  • 1 small cucumber, peeled and thinly sliced
  • 1/2 avocado, pitted, peeled and sliced
  • 1 cup alfalfa sprouts
  • 1 cup baby spinach or arugula


Drizzle each flatbread with 1 tablespoon salad dressing. Layer evenly with turkey, ham, cheese, tomato, cucumber, avocado, alfalfa sprouts and spinach. Drizzle with remaining dressing.
Roll flatbreads up tightly. Cut in half diagonally; secure each half with wooden pick.