Go GREEK with a Chicken Pita, topped with cucumber yogurt Tzatziki sauce.
- 1 cup plain greek yogurt
- 1 English cucumber, seeded, finely grated and drained
- 2 cloves garlic, finely minced
- 2 tablespoons chopped fresh dill
- 1 teaspoon lemon zest
- 1 tablespoon fresh lemon juice
- Kosher salt
- Freshly cracked black pepper
In medium bowl, whisk together yogurt, cucumber, garlic, dill, lemon zest and lemon juice. Season with salt and pepper. Chill.