How do you like your apple cider? On a chilly fall day, we like it served in a steaming mug, with a cinnamon stick for stirring.
Hot Mulled Apple Cider
- 2 quarts natural apple cider (fresh pressed if available)
- 3 cinnamon sticks, with extra for serving.
- 6 cloves, whole
- 1 tsp allspice
- 1 tsp fresh nutmeg
- 3 strips of orange peel
Simmer for 25 minutes, strain spices, and serve in mugs. Enjoy!