Serves8 Prep Time5 Total Time10
Salami Pickle Bites

Ingredients Print this recipe

  • 8 tablespoons cream cheese, softened
  • ¼ pound DI LUSSO® Hard Salami, sliced at a medium thickness (at the deli counter)
  • 8 baby dill pickles, sliced lengthwise
  • 8 toothpicks

Directions

Spread about 1 tablespoon softened cream cheese on each salami slice. Layer 2-3 pickle slices on top. Fold salami in half and secure with a toothpick.