Serves4 Prep Time15 Total Time15
Florentine Flatbread
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Ingredients Print this recipe

  • 4 teaspoons olive oil
  • 4 slices flatbread
  • 1/2 pound DI LUSSO® Honey Maple Ham, sliced
  • 1/4 pound DI LUSSO® Provolone Cheese, sliced
  • 1 cup arugula

Directions

Drizzle 1 teaspoon oil over each flatbread; top each with cheese, ham and arugula. Drizzle each flatbread with additional oil. Cut each in half to serve.