Di Lusso Deli Company

Di Lusso Italian Beef Pinwheels

Include basil and spinach to make these pinwheels fly off the plate ... use fresh [i]Di Lusso®[/i] deli meat for great flavor.

Meal Type:

Appetizers

Serving Size:

8+

Total Time:

More than 1 hour

Preparation Time:

Under 15 minutes

Preparation Method:

No Cook

Meal Occasion:

Appetizers & Snacks

Level of Difficulty:

Beginner

Ingredients:

• 4 CHI-CHI'S® (10-inch) burrito-size flour tortillas
• 1 (3-ounce) package cream cheese with herb and garlic, softened
• 1 tablespoon chopped fresh basil
• 2 cups fresh spinach, washed, patted dry and stems removed
• 1/2 cup DI LUSSO® Roasted Sweet Red Pepper Strips, drained
• 8 ounces DI LUSSO® Deli Meats and Cheese, sliced Italian roast beef

Procedure:

1. Spread cream cheese evenly over each tortilla. Sprinkle with basil; arrange single layer of beef on each tortilla, leaving 1/2-inch border. Layer spinach leaves over beef. Arrange roasted peppers in single row across center of tortillas. Roll up tortillas tightly; wrap with plastic wrap. Refrigerate 3 to 4 hours.
2. Trim ends of tortillas to serve. Cut each tortilla roll crosswise into 8 slices. Or, roll tortillas burrito-style; wrap with plastic. Cut tortilla in half diagonally to serve.