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Di Lusso Mediterranean Turkey Salad

Meal Type:
Salads
Serving Size:
4
Total Time:
More than 1 hour
Preparation Time:
Under 30 Minutes
Preparation Method:
No Cook
Meal Occasion:
Lunch
Level of Difficulty:
Beginner

Ingredients:

  • 12 ounces DI LUSSO® Deli Meats and Cheese, sun-dried tomato turkey breast, cut into thin strips
  • 2 (6.5-ounce) jars marinated artichoke hearts, drained
  • 1 red bell pepper, cut into thin strips
  • 1 small red onion, thinly sliced
  • 2 ounces crumbled feta cheese
  • 2 tablespoons DI LUSSO® Pitted Kalamata Olives, cut in half
  • 1/2 cup Italian vinaigrette

Procedure:

  1. In large bowl, combine all ingredients; mix well; cover. Refrigerate 2 hours.
  2. Serve salad on bed of lettuce, if desired.